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Fermented Pickles | A Flavorful Gut Boost

Fermented Pickles | A Flavorful Gut Boost

Fermented pickles are nature's way of combining taste and health in one jar. From tangy Sauerkraut to spicy Kimchi, these pickles are bursting with probiotics and rich, vibrant flavors. They are more than just condiments—they’re a gut-loving superfood.

• Enriched with LactoSpore®, supporting digestion and well-being.
• Oil-free pickles, naturally fermented for nutrients and flavor.
• Diverse variants like spicy Kimchi and tangy Sauerkraut cater to every palate.
Kimchi ₹299 ₹350
Sauerkraut ₹299 ₹350
Total Amount ₹299/- MRP Inclusive of all taxes
1 x 350 gm

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Regimen

Is it for you?

Weight Management Regimen Includes:

Is Metabolically Lean For You?

Do you had any of these Symptoms:

Why is this a great gut-friendly alternative to ordinary pickles?

We just love the idea and the process of fermentation, where good bacteria feeds on fruit and vegetable sugars, leaving behind just the good stuff, truly turning foods into superfoods.

*Compared to leading pickle brand (Kimchi Variant).

Evidence-Based Health Benefits of Fermented Pickles

Scientists have discovered that fermented pickles, rich in probiotics and nutrients, offer numerous health benefits. These naturally fermented foods contribute to gut health, digestion, and overall wellness.

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A more diverse, healthier microbiome.

Fermented pickles contain a variety of naturally occurring beneficial bacteria, which can help promote gut microbiome diversity. A diverse microbiome is linked to better digestion, a stronger immune system, and improved overall health.

Improved digestive health you can see.

Emerging evidence suggests that probiotics in fermented foods may support healthy digestion and help alleviate occasional digestive discomforts like bloating. However, their effects can vary depending on the specific strains of bacteria and individual gut health.

Supports heart health and weight management.

Emerging research suggests that fermented foods may help support heart health by potentially lowering "bad" LDL cholesterol levels and improving lipid profiles. Additionally, they may contribute to weight management due their high fiber content.

Packed with antioxidants and nutrients.

Fermented pickles are a source of naturally occurring antioxidants, vitamins and minerals. These compounds can help combat oxidative stress, reduce inflammation, and support overall immunity and cell health.

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A more diverse, healthier microbiome.

Fermented pickles contain a variety of naturally occurring beneficial bacteria, which can help promote gut microbiome diversity. A diverse microbiome is linked to better digestion, a stronger immune system, and improved overall health.

Image

Improved digestive health you can see.

Emerging evidence suggests that probiotics in fermented foods may support healthy digestion and help alleviate occasional digestive discomforts like bloating. However, their effects can vary depending on the specific strains of bacteria and individual gut health.

Image

Supports heart health and weight management.

Emerging research suggests that fermented foods may help support heart health by potentially lowering "bad" LDL cholesterol levels and improving lipid profiles. Additionally, they may contribute to weight management due their high fiber content.

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Packed with antioxidants and nutrients.

Fermented pickles are a source of naturally occurring antioxidants, vitamins and minerals. These compounds can help combat oxidative stress, reduce inflammation, and support overall immunity and cell health.

How to use

Add a burst of flavor and probiotics to your daily meals with fermented pickles. A serving size of just 2 tablespoons per day is all you need to enjoy the health benefits.

Fermented pickles are a versatile addition to any meal. Enjoy them as a tangy side dish with rice or wraps, sprinkle over salads for extra flavor and gut benefits, or snack on them directly for a healthy probiotic boost. Elevate sandwiches, tacos, and bowls with their bold taste.

Explore the Ferments range

Coconut Water
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Kombucha | Apple Cinnamon - Pack of 6
₹720 ₹1,050
Kombucha | Strawberry Ginger - Pack of 6
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Kombucha | Original - Pack of 6
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Kombucha | Pineapple Basil - Pack of 6
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Frequently Asked Questions

What are Fermented Pickles?

What is Kimchi?

Is Kimchi a probiotic food?

What is Sauerkraut?

How is Kimchi different from Sauerkraut?

What are the health benefits of Fermented Pickles?

Can I eat Fermented Pickles every day?

Are Fermented Pickles suitable for vegetarians or vegans?

How should Fermented Pickles be stored?

Do Fermented Pickles have any side effects?

Are Fermented Pickles gluten-free?

Can Fermented Pickles help with weight loss?

Is Kimchi safe during pregnancy?

How long do Fermented Pickles last?

Can I cook with Fermented Pickles?

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Manufacturer Name & Address:

Seven Turns Private Limited, Shop no 2, Orbit Terraces, NM Joshi Marg, Ward-G/S, Greater Mumbai, Maharashtra-400013

Marketer Name & Address:

SevenTurns Private Limited, 903, Floor-9, Plot-211, Dalamal Tower, Free Press Journal Marg, Nariman Point, Mumbai - 400021, Maharashtra.

Best Before:

6 months after manufacturing date

Net Quantity:

350 g

Country of Origin :

India

Marketer Name & Address:

SevenTurns Private Limited, 903, Floor-9, Plot-211, Dalamal Tower, Free Press Journal Marg, Nariman Point, Mumbai - 400021, Maharashtra.

Net Quantity:

Country of Origin :

India

Manufacturer Name & Address:

Sundyota Numandis Probioceuticals PVT. LTD, Plot No. 11-12, Gujarat Pharma Techno Park, Sarkhej-Bavla Highway, Opp. Zydus Pharmez, Ahmedabad - 382 220 Gujarat, India.

Marketer Name & Address:

SevenTurns Private Limited, 903, Floor-9, Plot-211, Dalamal Tower, Free Press Journal Marg, Nariman Point, Mumbai - 400021, Maharashtra.

Net Quantity:

Country of Origin :

India