Struggling with bloating, a sluggish metabolism, or weight gain? You're not alone.
In India, nearly 24% of women and 22.9% of men are now overweight or obese. As weight-related health concerns grow, many turn to quick-fix solutions, some of which border on bizarre.
One such trend gaining attention is the ice diet, which claims that chewing ice cubes can help burn calories. The logic sounds simple: eating ice supposedly aids in fat loss by using the body's energy to melt it.
But does eating ice help you lose weight, or is it just another misleading fad?Â
In this article, we break down the science behind this trend and explore safer, gut-friendly ways to manage weight effectively in 2025 and beyond.
Does eating ice really make you lose weight?Â
Chewing ice may sound like a low-effort weight loss trick, but the actual science tells a very different story.Â
Here's what you need to know:
1. Theory vs. reality
The idea behind the ice diet is simple: Your body burns energy to warm ice to its natural temperature.Â
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Eating a full liter of ice may burn around 160 calories, roughly equal to one chapatiÂ
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Drinking a glass of ice-cold water burns just 17 calories
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These tiny calorie burns are negligible compared to your daily intake, making this trick nearly ineffective for real fat loss
2. Satiety effect
Some people use ice to curb hunger, thinking it might help reduce calorie intake.
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Ice has zero calories and can briefly fill the stomach, delaying hunger signalsÂ
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However, the feeling of fullness is temporary, as soon as the ice melts, hunger returns
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In the long run, this doesn’t significantly reduce your total calorie consumption
3. The cold truth
Experts agree that cold-induced thermogenesis isn’t a reliable weight-loss tool.
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Your body does expend some energy to warm ice, but the metabolic impact is tiny
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This cold burn effect doesn’t meaningfully alter your energy balance
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Ice consumption cannot replace proven methods, such as diet control, regular movement, and gut health support
4. Expert verdict
Indian health professionals remain skeptical, calling the ice diet another unsustainable trend.
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Often, the ice diet is paired with extreme calorie restriction, which results in temporary weight loss but lacks essential nutrition
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It may give short-term results, but it’s not safe, balanced, or sustainable
Also Read: Top 15 Fat-Burning Foods for a Weight Loss JourneyÂ
Let’s dig deeper into why the ice diet falls short.Â
Why does the ice diet fall short?
It’s tempting to believe that something as easy as chewing ice could trim your waistline. Unfortunately, quick fixes like the ice diet rarely deliver lasting results. Here's why it fails both scientifically and practically:
1. Unsustainable and nutrient-poor
The ice diet offers zero nourishment, literally. It replaces calories but not nutrients.
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Ice cubes lack protein, fiber, fats, and essential nutrients
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Replacing meals or snacks with ice can lead to nutrient deficiencies, fatigue, dizziness, and a weakened immune system
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Prolonged restriction can lead to muscle loss and slower metabolism
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Extreme calorie cuts often lead to rebound weight gain later
2. Metabolic slowdown and starvation mode
Your metabolism responds to calorie deprivation by conserving energy, which slows weight loss.
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When you eat far less, by consuming ice instead of food, your body enters a protective state known as adaptive thermogenesis
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This slows down your resting metabolic rate, meaning you burn fewer calories, even when doing nothing
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Long-term fat loss becomes harder, and your body clings to stored energy instead of shedding it
3. Lack of Protein Disrupts Fat-Burning Processes
Protein isn't just for muscle gain; it's a key factor in healthy fat loss.
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Protein-rich foods help preserve lean muscle mass, which is essential for burning calories efficiently
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The ice diet provides no protein, which increases the risk of muscle catabolism, where the body breaks down muscle tissue for energy
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Less muscle mass directly lowers your basal metabolic rate, weakening your body’s ability to burn calories effectively over time
4. Short-term fix, long-term weight rebound
You might lose weight fast, but it won’t last. Most of it is water and muscle, not fat.
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The weight loss from chewing ice comes from dehydration or loss of lean tissue, not meaningful fat reduction
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After restriction, the body stores more fat in anticipation of future shortages, causing a yo-yo effect
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Repeated cycles of crash dieting and regaining weight can harm metabolism and hinder long-term weight control
However, before you try freezing your way to weight loss, it’s worth understanding why this method doesn’t work.
Also read: Guide to the Top 20 Diet Foods for Weight LossÂ
The science of cold and calories
To understand the hype around the ice diet, first grasp how your body burns calories. Thermogenesis is the process of heat production that helps your body maintain its core temperature, even when exposed to cold.Â
Here’s how that relates to ice consumption and fat loss:
1. Tiny calorie burn from cold intake
Eating or drinking cold items does cause your body to expend energy warming them up, but the effect is extremely minor.
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This process is called water-induced thermogenesis
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For example, drinking 500 ml of ice water burns approximately 17 calories, equivalent to about one bite of roti
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To burn the calories in a single chapati, you’d need four glasses of ice-cold water
2. Brown fat activation requires more than ice
Brown adipose tissue (BAT), also known as brown fat, can burn calories to produce heat, but activating it requires more than just chewing ice.
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Cold showers or extended cold exposure can activate brown fat
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Eating ice doesn’t cool the whole body, so it doesn’t trigger the same effect
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Brown fat burns calories only with consistent, full-body cold exposure, not casual ice-chewing
3. Basal metabolism plays a bigger role
Your Basal Metabolic Rate (BMR) is the number of calories your body burns at rest, and it’s far more significant than any cold-induced thermogenesis.
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BMR accounts for the majority of your daily calorie expenditure
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Ice or cold water has no meaningful impact on BMR
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Strength training and protein intake help build muscle and boost long-term BMR
4. Expert consensus
Health experts agree that while drinking cold water or chewing ice won’t harm you, it won’t help you shed meaningful fat either.
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The calorie deficit from thermogenesis is simply too small to make a difference.
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Proper weight management requires consistent, healthy choices, not gimmicks that exploit minor biological effects.
Are you seeking additional remedies and tips to enhance your gut health? Browse The Good Bug’s The Gut Academy for all things gut, be it foods to eat and avoid or healthy lifestyle practices to adopt, and you’ll find something for your needs.
While the calorie burn sounds promising, the downside of this method reveals itself quickly.
Potential risks of the ice diet
What seems like a harmless habit, chewing ice to burn calories, can carry unexpected downsides. Before you start filling your freezer with ice trays in the name of weight loss, here are the real risks you should consider:
1. Tooth damage and dental sensitivity
Regularly chewing ice may do severe damage to your teeth over time.
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Hard ice cubes can chip or crack tooth enamel, leading to long-term sensitivity or even tooth fractures
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Dentists frequently warn that this habit can result in costly dental repairs or chronic discomfort
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Even Dr. Brian Weiner, who popularized the ice diet idea, later cautioned against its potential to harm dental health
2. Higher risk of cold-related illness
Excessive cold exposure can irritate your throat and weaken your immune system.
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Constantly consuming ice may trigger sore throats, especially for those with respiratory sensitivity
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Individuals with weakened immunity may be more susceptible to infections, thereby negating any intended health benefits
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The ice diet can backfire, making you feel worse rather than better
3. Possible link to disordered eating (Pagophagia)
Chewing ice excessively can sometimes be a sign of deeper health issues.
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A condition called pagophagia, compulsive ice eating is often linked to iron deficiency anemia or emotional stress
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While marketed as a harmless trend, the ice diet could mask underlying deficiencies or disordered eating patterns
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If you feel an overwhelming urge to chew ice, consult a healthcare provider
4. Delayed proper treatment and real solutions
Focusing on ice might distract you from addressing the actual causes of weight gain or bloating.
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The opportunity cost of following fad diets is often ignored
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Ice won’t resolve issues like poor digestion, slow metabolism, or blood sugar imbalances
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Weeks wasted on the ice diet can delay effective action, leaving you more frustrated
5. Smarter alternatives that support your health
You don’t need to crunch ice to feel full; there are safer, nourishing options that satisfy both thirst and cravings.
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Infused water with lemon, cucumber, or mint hydrates while aiding digestion and offering flavor without calories
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For that satisfying crunch, try raw carrots or cucumbers; they offer fiber, nutrients, and none of the dental risks associated with other options
Pro tip: Skip the ice. Instead, sip lemon- or cucumber-infused water for hydration, or enjoy carrots for fiber without harming your teeth.
Struggling with bloating or indigestion on your weight loss journey? Try The Good Bug’s Bye Bye Bloat, a probiotic and herbal formula crafted to relieve gas and bloating while improving your metabolism.Â
Also read: Natural gut cleanse diet at home in 7 days
Better ways to boost your metabolism naturally
If your goal is to burn calories and lose weight, there are healthier, proven methods than eating ice. Here are some natural strategies that Indian nutritionists and doctors recommend:
1. Stay hydratedÂ
Hydration plays a foundational role in maintaining your body’s metabolic efficiency.
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Water aids digestion, nutrient transport, temperature control, and cell function
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Mild dehydration slows metabolism and reduces energy production
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Warm water with lemon or jeera in the morning supports digestion and liver detox
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Ice water burns a few calories, but steady hydration is key for metabolism
2. Build lean muscle through daily movement
Muscle mass is metabolically active tissue; building and maintaining it is essential for long-term fat burn.
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1 kg of muscle burns 3x more calories at rest than the same amount of fat
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Incorporating strength training helps elevate your Basal Metabolic Rate (BMR)
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Even small changes, such as lifting grocery bags, squatting during TV breaks, or using stairs, can help maintain muscle
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A higher muscle-to-fat ratio enhances insulin sensitivity and mitochondrial activity, both of which are linked to efficient fat oxidation
3. Eat regular, balanced meals
Your metabolism depends on both what and when you eat.
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Skipping meals slows metabolism; regular, balanced meals stabilize blood sugar and hormones
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High-quality proteins like dal, paneer, or eggs boost the thermic effect and support metabolism
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Pair protein with fiber-rich grains and vegetables to aid digestion and control cravings
4. Spice it up
Many Indian spices contain bioactive compounds that stimulate thermogenesis and digestive efficiency.
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Capsaicin (found in red chilies) has been shown to increase heat production and fat oxidation temporarily
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Turmeric’s curcumin, ginger’s gingerol, and cinnamon’s cinnamaldehyde have anti-inflammatory effects and may regulate blood sugar
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These spices may also influence gut microbiota, which play a key role in metabolic regulation and appetite control
5. Prioritize sleep and manage stress
Sleep and stress hormones influence fat storage, hunger cues, and metabolic rate.
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Sleeping less than 6–7 hours raises ghrelin and lowers leptin, increasing cravings and the risk of overeating
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Chronic stress increases cortisol, which can suppress thyroid function and promote fat storage, particularly around the abdomen
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Simple habits, such as yoga or evening walks, can help lower stress and improve sleep.
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A well-rested, calm body manages weight more efficiently
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Also read: How to Naturally Increase GLP-1 Levels?
Gut health and weight management: The hidden link
If you're eating right, staying active, and still struggling with bloating or stubborn weight, the answer may lie in your gut. A healthier gut can directly support metabolism, control appetite, and reduce fat storage.
1. Your gut microbiome shapes cravings and fat storage
Your gut is home to trillions of bacteria that influence how your body processes food and stores energy.
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Gut imbalance (dysbiosis) can trigger cravings, increase calorie absorption, and slow fat burn
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Unexplained weight gain or constant hunger is often linked to poor gut health
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Improving microbial balance through diet can curb cravings and support fat-burning
2. Gut hormones
Gut health plays a major role in regulating appetite and blood sugar through hormones like GLP-1 (glucagon-like peptide-1).
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GLP-1 is known as the satiety hormone; it signals fullness and helps boost metabolism
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A well-nourished gut naturally produces more GLP-1, especially when supplemented with fiber and probiotics
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This is the same hormone targeted by high-cost weight loss medications, yet you can stimulate it naturally with a healthy gut microbiome
When your gut is in balance, you’re more likely to feel full, eat less, and burn calories more efficiently.
3. Gut-friendly foods that support weight loss
Certain foods can feed your gut bacteria and directly support weight control.
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Include prebiotics, such as oats, bananas, lentils, onions, garlic, and whole grains
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For daily probiotics, eat dahi (yogurt), chaas, idli/dosa batter, pickles, and kanji in your diet
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These foods help reduce belly fat by regulating appetite and restoring microbial diversity
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A fiber-rich, fermented food-inclusive diet is a powerful tool for achieving and maintaining lasting weight management
Also read: DIY fermented foods for better probiotic gut health
4. From bloating to balance
Bloating, gas, and sluggish digestion are signs your gut might be off track, and they can impact how you feel and look.
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Chronic bloating can enlarge your belly and disrupt eating habits
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Small habits like eating slowly, staying hydrated, and adding gut-soothing herbs like ajwain or fennel can ease it
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A calm gut leads to less bloating, better digestion, and more consistent energy
Still wondering if fixing your gut can change how you feel?
Watch actress Tisca Chopra’s powerful gut cleanse journey with The Good Bug. From bloating and fatigue to feeling lighter and more energetic, her story shows exactly what can happen when you stop guessing and start supporting your gut the right way.
Long-term weight management
Sustainable weight loss stems from consistent habits, balanced nutrition, regular physical activity, and working with your body, not against it. Here’s how.
1. Eat whole, real foods every day
Your plate is your starting point for change.
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Focus on home-cooked meals with natural, unprocessed ingredients
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Follow a simple plate formula: ½ vegetables, ¼ protein (such as dal, paneer, or eggs), and ¼ whole grains, like millet or brown rice
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Indian thalis, with the proper portions and moderate oil, can offer perfectly balanced nutrition without needing a fad diet
2. Practice mindful eating
How you eat matters just as much as what you eat.
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Slow down and pay attention to hunger and fullness cues; this helps curb overeating and improves digestion
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Replace automatic snacking with intentional habits: sip water, take a breath, or ask if you’re truly hungry
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The more in tune, you are with your body, the less likely you’ll be drawn to gimmicks like the ice diet
3. Keep moving, consistently and joyfully
Movement doesn’t have to be intense to be effective.
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A daily 30-minute walk, light yoga, or dancing around the house all contribute to a better metabolism
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Regular physical activity improves mood, stabilizes appetite, and helps build lean muscle over time
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Choose what feels fun, not forced; that’s how you build consistency
4. Prioritize routine, rest, and recovery
Sleep and structure are your allies in weight loss.
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Set a regular sleep schedule and create calming bedtime rituals
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Quality sleep supports hormonal balance and helps regulate cravings
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Rest helps your body reset, repair, and prepare for better choices the next day
5. Be patient and kind to yourself
Progress isn’t linear, and that’s okay.
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Slip-ups are part of the journey. What matters is your ability to refocus
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Small, sustainable actions, such as swapping colas for nimbu paani or taking a walk during work breaks
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Celebrate non-scale wins: improved digestion, clearer skin, and increased energy
Even after following all the right tips, eating balanced meals, staying active, and getting enough rest, you may still find yourself battling bloating, sluggish digestion, or stubborn weight gain. If that’s the case, the issue may not be your routine or discipline; it could be your gut.Â
That’s where The Good Bug comes in. Our science-backed solutions, like targeted Gut Cleanse kits and personalized expert support, are designed to help you align your gut with your goals.Â
If quick fixes have failed you and you're ready for something that works with your body, try our gut-friendly and clinically formulated products. It’s time to take that first real step toward feeling lighter, stronger, and more energized, naturally.Â
Connect with us today!Â
References:Â
https://www.newindianexpress.com/magazine/2024/Nov/02/ice-cube-in-your-food
https://www.newindianexpress.com/magazine/2024/Nov/02/ice-cube-in-your-food
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